The Isle of Man Provenance label indicates produce that is grown, reared, caught and/or processed in the Isle of Man and/or contains mostly Manx ingredients.
Its creation forms part of the Food Matters strategy to grow the value of Isle of Man Food & Drink to the economy.
- Close Leece Farm Free Range Eggs Small – Close Leece Farm
- Close Leece Farm Free Range Eggs Medium – Close Leece Farm
- Close Leece Farm Free Range Eggs Large – Close Leece Farm
- Close Leece Farm Free Range Eggs Extra Large – Close Leece Farm
- Close Leece Farm Fresh Mayonnaise – Close Leece Farm
- Close Leece Farm Fresh Garlic Mayonnaise – Close Leece Farm
- Close Leece Farm Fresh Seafood Sauce – Close Leece Farm
- Coole Girl Eggs Small – Coole Farms Ltd
- Coole Girl Eggs Medium – Coole Farms Ltd
- Coole Girl Eggs Large – Coole Farms Ltd
- Free Range Eggs Small – Faragher’s Free Range Eggs
- Free Range Eggs Medium – Faragher’s Free Range Eggs
- Fee Range Eggs Large – Faragher’s Free Range Eggs
- Gellings Free Range Eggs Medium – Gellings Free Range Eggs Ltd
- Gellings Free Range Eggs Large – Gellings Free Range Eggs Ltd
- Gellings Free Range Eggs Very Large – Gellings Free Range Eggs Ltd
- Free Range grass fed ducks eggs – Isle of Man Goats
- Free Range grass fed hens eggs – Isle of Man Goats
If you wish to apply to use the label, please contact adi.moore@gov.im for an application form.