The Island's principle wholesale bakery, committed to using Laxey Glen Mills flour, milled from wheat grown on the Isle of Man.

Suppliers to the Island's supermarkets, independent retailers, sandwich shops and caterers, with a range of quality sliced breads, rolls, savouries and confectionery.

All Island delivery six days a week.

Contact:

Owners:
Caroline Duncan, Cheryl Brew and Karl Brew
Address:
Station Rd, Ramsey, Isle of Man IM8 2LF
Opening Hours:
Main Office is open Monday to Friday 9:00 until 17.00; Saturday 9:00 until 12 noon
Telephone:
01624 813604
Email:
ramseybakery@manx.net