Using the finest quality Manx milling wheat, we produce 16 traditional and speciality flours including new stone ground flour.
Choose from our great range of products, from plain and self-raising household flours to our exciting mixed seed, sun-dried tomato and Manx granary varieties.
If you love to bake, we have the perfect flour for you.
For a full list of products, visit our website.
Contact Info
Contact:
Sandra Donnelly
Address:
Laxey Glen Mills, Laxey
Opening Hours:
Available at Laxey Glen Mills and at retail food stores around the Island